Yes, there’s catering information at the host stand and bar areas to give to the guests who ask or click here

Yes - Smashburgers, Chicken Bites and Grill cheese (request to use non smoked cheese)

Gluten-Free Options

• All meats including Meatloaf (made with oats)

• All sides except Queso y Concha/E’s Queso Mac

• All housemade desserts

• Signature Smoked Queso IS NOT GF

• Chocolate Cake with Espresso Cream Filling

• Gluten-Free bun available upon request with $1.50 up charge

Vegetarian options

Our fryers use beef tallow. None of our fried items are vegetarian.

• Garden Salad

• Coleslaw

• Potato Salad

• Elote

• Queso y Concha/E’s Queso Mac with no meat added

• Jackfruit (only available with advanced notice on Catering menu)

• BBQ Lentils (only available with advanced notice on Catering menu)

It is designed to be ordered for larger groups to go or dine in. 

But the challenge is for two people. They have a one hour time limit to finish. If they do, they will receive the food for free and get T-shirts claiming they survived the Alamo.

• All burgers are cooked well done due to being smashed thin

• All burgers come with lettuce, tomato, pickle slices and Mayo.  Bacon is $2 extra.  Grilled Jalapenos and onions 50 cents extra

• Can we order more than 4 burger patties?  Yes. Any additional patty over the quatro is $2 extra

Are the Smoked Chicken Wings Breaded?

• No - Chicken Wings aren’t breaded.  They are smoked to an internal temperature of 165 then deep fried for a crispy skin. Gluten sensitive guest may or may not be able to order depending on the severity of the allergy

What parts of the chicken are used for Pulled Chicken?

• Boneless Skinless chicken thighs

What's a brisket?

• The cut of brisket comes from the chest of the cow.  Its slow smoked for 12-14 hours

What cut of beef is used for the Pulled Beef?

• Beef Shoulder also called a Clod

What cut of pork is used for Pulled Pork?

• Pork shoulder also known as the Pork Butt

What's the seasoning on the Half Chicken?

• Lime Pepper

What is the Smoked Turkey Seasoning?

• Boneless turkey breast seasoned with our BBQ dry rub and a Fresh Rosemary Sprig under the skin

• Pico De Gallo - Chopped tomatoes, cilantro, green onions, jalapeños and lime juice

• Cowboy Caviar - its Pico with corn and black beans added

• Trail Beans - Pinto beans made from dry beans with chopped brisket in light BBQ sauce

• Queso Y Concha - Shells and Cheese in Spanish

• Elote - Mexican Street corn with Mayo, Queso Fresco and Tajin (Chili Lime Spice)

  • Can be ordered plain as well

• What's in the Potato Salad?

  • Mayo, mustard, salt, pepper, fresh dill weed and parsley

• What's in the Smashed Potatoes? (catering only)

  • Whole Milk, Butter, Salt and Pepper.  Sour Cream is served on the side. These are only available on the Catering menu.

• What Is the Coleslaw vinegar or creamy based?

  • It's a combination of both.  We use Apple cider vinegar and Mayo in the dressing with salt and pepper.

Whats in the Signature Smoked Queso?

• Smoked Cream Cheese, Flour, Butter, American Cheese, Sour Cream, Whole Milk, Pico De Gallo, Cumin, Pepper, Smoked Paprika blended

What is in the HCBBQ Sauce?

• Ketchup, Apple Cider Vinegar, Brown Sugar, Honey, Maple Syrup, Molasses, Mustard, Worcester Sauce, Pepper, Salt and small amount of Cayenne Pepper

Do you have any diet or zero sodas that don't contain caffeine?

• Yes, there’s Sprite Zero in the can behind the bar

Do you sell alcohol drinks to-go?

• Yes, we have sealable pouches and can refill growlers as long as it has a sealable cap.  All to go drinks must have a sticker on it that says what it is and where it came from

What is Tres Leche Cake?

• Its a vanilla sponge cake soaked with 3 milks - Coconut Milk, Sweetened Condensed Milk and Whole milk topped with whipped cream

No - Kelly is from Bad Axe.  Dave is from Ann Arbor/Hell Michigan. They moved to Texas when their kids were little and spent 13 years in the industry in Texas before deciding to move back to Michigan to pursue the dream of opening a BBQ restaurant.